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Food Manager Certification Training: Cadillac
June 14 @ 8:00 am - 5:00 pm
The Department now offers this training on the 2nd Tuesday of every month.
This certification meets the Michigan Food Law requirements for a certified
manager and is provided using course books from the National Restaurant
Association. The class includes a six-hour review of course materials and two
hours for administering the exam. To register for the course, food service
managers and operators can call 231-876-3821. A copy of the Food Manager
Certification brochure providing further instructions and details is available on
our website at www.dhd10.org or can be picked up at any of our district offices.
Check back soon as events are added regularly!