During the month of November, District Health Department #10 (DHD#10), in partnership with the Lions Club, is offering A1C screenings at all 10 of our county offices as part of National Diabetes Month. A1C is a blood test that can identify if you are prediabetic and at a higher risk for developing diabetes and cardiovascular... Read More
During the month of November, District Health Department #10 (DHD#10), in partnership with the Lions Club, is offering A1C screenings at all 10 of our county offices as part of National Diabetes Month. A1C is a blood test that can identify if you are prediabetic and at a higher risk for developing diabetes and cardiovascular... Read More
District Health Department #10 (DHD#10) is helping communities prepare for the upcoming flu season by offering flu vaccines to children, adults, and seniors. Flu season is unpredictable - even healthy people can become seriously ill. The best way to protect you and your family against influenza is to get an annual flu vaccine and the... Read More
District Health Department #10 (DHD#10) is helping communities prepare for the upcoming flu season by offering flu vaccines to children, adults, and seniors. Flu season is unpredictable - even healthy people can become seriously ill. The best way to protect you and your family against influenza is to get an annual flu vaccine and the... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
FOOD MANAGER CERTIFICATION TRAINING Classes cover the basic understanding of food safety in the restaurant setting. Upon successful completion of this class and exam, you will be certified by ServSafe. This certification meets the Michigan Food Law requirements for a certified manager. This course is provided using course books from the National Restaurant Association. The... Read More
